Pinot Noir Reserve 2017
full-bodied
Delivery time
AUT: 3 working days,
GER and CZ: 5 working days
Origin
chalky sand and loam
Analytical data
1,0 g/l Rs, 4,4 g/l Ac
Vinification
Fermentation on the skins, vinification in stainless steel, matured in 500l oak barrels
Drinking temperature
16° C
Food pairing
coq au vin, boef bourguignon, or a fine truffle dish
Aging potential
2017-2037
Intensive red berry aromas, raspberry, cranberry, and slight taste of bitter chocolate, lively structure, fine creaminess, and a long-lasting aftertaste.
Pinot from Weinviertel is very spicy, herbal and - depending on the vineyard location - fruity and powerful.